CSA: Week Three IN REVIEW

Our salad greens, and other leafy goodness sure love the cool weather we have been having. Need a bit more sunshine to get those rosy tones on our tomatoes. So much more is growing in the garden that we will be harvested in the coming weeks. Introducing Mizuna (Japanese Mustard Greens) this week. So delicious with a bit of spice. Have fun exploring new culinary delights with these recipes – see links below.

https://www.alldayieat.com/recipe/mizuna-japanese-mustard-greens-garlic-bacon/

https://www.urbancultivator.net/learn-about-mizuna/

https://www.seriouseats.com/2010/05/seriously-asian-mizuna-japanese-greens.html

BOX OF DELICIOUSNESS - WEEK THREE

Salad Greens

Mizuna Asian Greens

Beets

Kale

Pink Globe Radishes

Italian Parsley

Aubergine French Beans

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